Homemade Blueberry Tea Recipe
Homemade Blueberry Tea Recipe: Are you tired of drinking the same old store-bought tea every day? Do you want to add a burst of flavor to your routine? Look no further because today we are going to explore a delicious and easy homemade blueberry tea recipe, MADE WITH FRESH BLUEBERRIES! With just a few simple ingredients, you can create a refreshing beverage that will leave you wanting more. In this post, I will walk you through the step-by-step process of making this delightful drink, and we promise you won’t be disappointed. Also included is a sugar free option. So grab your favorite cup and get ready to learn how to make the perfect cup of homemade blueberry tea.
There’s nothing quite like a tall glass of homemade iced tea. Add blueberries to the mix and you have yourself an ice tea worthy of the perfect garden party. TIP: If you love the flavor combination of blueberries and lemon, serve lemon slices on the side along with fresh blueberries. This is the best blueberry tea with no added preservatives.
WHAT TEA IS BEST FOR MAKING BLUEBERRY ICED TEA
- GREEN TEA
- HERBAL TEA
- LOOSE LEAF TEA
- ORANGE PEKOE TEA
- BLACK TEA
- EARL GREY TEA
- HIBISCUS TEA
How to Make Fresh Blueberry Iced Tea
A delicious and easy homemade blueberry tea recipe, perfect for summertime. A sugar-free option is also available.
BLUEBERRY TEA INGREDIENT LIST-printable recipe below in recipe card
TRADITIONAL FRESH BLUEBERRY ICED TEA RECIPE INGREDIENT LIST
FOR THE BLUEBERRIES
- 1 pound container of fresh blueberries
- 2 tablespoons white sugar
- 3 tablespoons water
FOR THE TEA
- 2 quarts water, divided
- 5 black tea bags (I used Lipton)
- 2/3 cup white sugar
SUGAR FREE FRESH BLUEBERRY ICED TEA RECIPE INGREDIENT LIST
FOR THE BLUEBERRIES
- 1 pound container of fresh blueberries
- 2 tablespoons Splenda or your favorite sugar substitute
- 3 tablespoons water
FOR THE TEA
- 2 quarts water, divided
- 5 black tea bags (I used Lipton)
- 2/3 cup Splenda or your favorite sugar substitute
BLUEBERRY TEA INSTRUCTIONS (both versions)
FOR THE BLUEBERRIES AND TEA SAME DAY SERVING METHOD:
- In a small saucepan combine the blueberries, sugar, and water.
- Heat until the sugar is dissolved and the blueberries are softened.
- Using a potato masher, smash the blueberries, set aside to cool.
- In a medium saucepan bring 1 quart of water to a boil.
- Place tea bags and sugar in a glass container or container that can take boiling water.
- Pour hot water over tea bags and sugar, stir to melt sugar, cover and steep 30 minutes.
- After 30 minutes discard tea bags, add remaining 1 quart of water, and stir.
- Once blueberries are cool, place a fine sieve over a bowl, pour the blueberry mixture into the sieve, and with the back of a spoon press the blueberries and sauce through the fine mesh strainer. Leaving you with a delicious sweet blueberry syrup.
- Pour strained blueberry juice into prepared tea, stir to combine, and serve cold.
FOR MORE BLUEBERRY FLAVOR-BLUEBERRIES AND TEA FOR THE NEXT DAY SERVING METHOD:
- Add blueberries, sugar, and water into the container of a blender. Blend until the blueberries are chopped; set aside.
- In a medium saucepan bring 1 quart of water to a boil.
- Place tea bags and sugar in a glass container that can take boiling water.
- Pour boiling water over tea bags and sugar, stir to melt sugar, cover and steep 30 minutes.
- After 30 minutes remove tea bags, add remaining 1 quart of water, an stir.
- Pour blueberry pulp into the tea, stir, place in the refrigerator overnight.
- THE NEXT DAY: Strain pulp from the tea, discard blueberries, and enjoy a refreshing glass of homemade blueberry sweet tea.
BONUS RECIPE-BLUEBERRY LEMONADE
The flavor of fresh blueberries and fresh lemon were made for each other. Combine your two favorite flavors to make blueberry lemonade! CLICK HERE FOR MY POPULAR LEMONADE RECIPE→MYER LEMON LEMONADE– Add the blueberry syrup to the lemonade for a summertime explosion of flavor.
WHY THIS HOMEMADE BLUEBERRY TEA WILL BE YOUR NEW SUMMERTIME FAVORITE
In conclusion, blueberry tea is not just a delicious and refreshing beverage, but it also offers a plethora of health benefits. From improving brain function to protecting against heart disease, blueberry tea is a powerhouse of antioxidants that can enhance your overall well-being. By incorporating this unique and flavorful drink into your daily routine, you can not only enjoy its rich taste but also reap its numerous health benefits. So, pour yourself a glass of cold and refreshing blueberry Iced tea and enjoy your hot summer day. 💗Sheryl
The Health Benefits of Fresh Blueberries
BLUEBERRIES are one of the best natural sources of antioxidants. They’re thought to have the highest levels of antioxidants of any common fruit or vegetable. BENEFITS OF MAKING YOUR OWN TEA AT HOME, allows you to control the ingredients and is a healthier option to store bought teas.
LATEST POSTS
MORE HOMEMADE TEA RECIPES
Blueberry Iced Tea
Instead of buying store-bought bottles of flavored tea make your own using fresh blueberries!
Ingredients
For the Blueberries:
- 1 pound container of fresh blueberries
- 2 tablespoons sugar (for sugar free use your favorite sugar substitute, I used Splenda)
- 3 tablespoons water
For the Tea:
- 2 quarts water, divided
- 5 black tea bags (I used Lipton)
- 2/3 cup sugar (for sugar free use your favorite sugar substitute, I used Splenda)
Instructions
For the Blueberries and Tea Same Day Serving Method:
- In a medium saucepan combine the blueberries, sugar, and water.
- Heat until the sugar is dissolved and the blueberries are softened.
- Using a potato smasher, smash the blueberries, set aside to cool.
- In a medium saucepan bring 1 quart of water to a boil.
- Place tea bags and sugar in a glass container or container that can take boiling water.
- Pour boiling water over tea bags and sugar, stir to melt sugar, cover and steep 30 minutes.
- After 30 minutes remove tea bags, add remaining 1 quart of water, and stir.
- Once blueberries are cool, place a fine sieve over a bowl, pour the blueberry mixture into the sieve, and with the back of a spoon press the blueberries and sauce through the sieve. Leaving you with a delicious sweet blueberry syrup. MAKES 2 QUARTS
For the Blueberries and Tea for Next Day Serving Method:
- Add blueberries, sugar, and water into the container of a blender. Blend until the blueberries are chopped; set aside.
- In a medium saucepan bring 1 quart of water to a boil.
- Place tea bags and sugar in a glass container that can take boiling water.
- Pour boiling water over tea bags and sugar, stir to melt sugar, cover and steep 30 minutes.
- After 30 minutes remove tea bags, add remaining 1 quart of water, an stir.
- Pour blueberry pulp into the tea, stir, place in the refrigerator overnight.
- THE NEXT DAY: Strain pulp from the tea and enjoy a refreshing glass of homemade blueberry tea.
- MAKES 2 QUARTS
SIGN UP FOR THE LADY BEHIND THE CURTAIN NEWSLETTER
NEWSLETTER: Receive (twice a month) seasonally themed newsletters full of recipes, tips and tricks. Sometimes even FREE gifts! Click here for the Newsletter→CURTAIN CALL NEWSLETTER
THANKS FOR VISITING♥
what type of tea did you use?
Hi Elizabeth, I used Lipton tea bags. You can use your favorite black tea.
Can tjus recipe be interchangeable with a pound of any berries or fesh fruit?
Yes Octavia that’s a great idea!
Being that you used Splenda could you tell us the amount you used and was it packets or the powder? Thanks so much 😉
Hi Jana, I used the same amount of Splenda that was listed for the granulated sugar (2T). 🙂
Did you use regular size or family size tea bags? ?
Hi Barbara, I used regular size tea bags.
Hello. I just made this for my 3 boys and they loved it
I’m so glad they loved the recipe!
For the tea part, step 3… should I boil for an hour?
Hi Gina, Steep the tea and sugar for 30 minutes, remove tea bags, add remaining 1 quart of water and add the blueberry mixture of your choosing (three options).
Sounds yummy! How long can the tea be left in the fridge if it’s stored in an air-right container?
Hi L, I think the tea will stay fresh for about 3 days.