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Patriotic Celebration Pretzels — 19 Comments

  1. These are so darn cute!! We love chocolate covered pretzels!! We appreciate you linking up with us!! It’s so fun to see all of the great ideas and recipes! We hope to see you back again soon! -The Sisters

  2. Hi Sheryl,
    What a great treat to celebrate with, these are just adorable! Hope you have a great week end and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  3. I used Bakers squares and when I set the Pretzels out they got soft. What can I do or what chocolate do I use??
    Thanks for your help, Joan

    • Hi Joan,
      I used Candy Melts. It stays hard a little bit better. But if you live in a place with heat and humidity. They are going to get soft at this time of year. To help, I would store them in the refrigerator until ready to serve. 🙂

  4. Hi Sheryl, I am stopping by from Dreaming of Leaving features.
    I love pretzels and you have these all jazzed up and festive!
    I would love it if you would stop by and share on my #OMHGFF this week!!!

    Hope you have a great weekend!
    Karren

  5. In watching your video you suggested that shorting be added but you didn’t state how much Candy Melts to how much shorting.Concerned?

    • Hi Gary, only if you have something warm to keep them in. Like a melting pot from Wilton. I like to melt my candy, pour the melted candy into piping bags, use a rubber band to close the top and place the bags in a warm melting pot.

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