Fluffy Cherry Cream Cheese Frosting Recipe

Ingredients

2 – 8 ounce cream cheese, softened

1 cup butter, softened

1/4 cup cherry jelly

1 teaspoon vanilla extract

4 drops red food coloring (optional)

5 cups confectioners’ sugar

Directions

Cream together the cream cheese and butter until fluffy. Add the jelly, vanilla and food coloring. Blend in the confectioners’ sugar 1 cup at a time until fluffy.  Either pipe on frosting or spread.  This is a LBC original!