Instructions

For the Cupcakes:

1. Preheat oven to 350 degrees.
2. Place the mini cones in the cups of a mini muffin pan.
3. Follow the directions on the cake mix box.
4. Fill a zip top bag with the batter.
5. Cut the tip and pipe batter into the cones.
6. Fill 3/4 full.
7. Bake 15 minutes.
8. Let cool completely in the mini muffin pan.

For Butter Frosting:

1. In a large mixing bowl beat butter until fluffy.
2. Add 1 cup of confectioners' sugar and beat until well combined.
3. Add the remaining sugar and water.
4. Alternate with the sugar and water.
5. Separate frosting into 3 bowls.
6. Add the black food coloring to one bowl. (enough to get the color you want)
7. Add the purple food coloring to another bowl. (enough to get the color you want)
8. Add the green food coloring to another bowl. (enough to get the color you want)
9. Fill each piping bag fitted with the a tip with the three different colors of frosting.
10. Pipe a layer of the black frosting; another layer of the purple frosting and top with the green frosting.
11. Add a mini spider for fun!