Orange Cream Chocolate Eclairs: These beautiful oblong pastries are filled with an orange cream and topped with a drizzle of dark chocolate. One of my favorite flavor combos. Let me show you how easy it is to make your own … [CLICK TO READ MORE]
Mini Lemon Poppy Seed Scones: These delicious mini treats pair perfectly with your morning coffee or afternoon tea. These delicate pastries are bursting with tangy lemon flavor and studded with crunchy poppy seeds, making them the perfect balance of sweet … [CLICK TO READ MORE]
I love the history behind this cake. I had never heard of a “Stack Cake”. Here is a little history behind the “Stack Cake”. Because cakes were so expensive back in the days of old. Whenever there was a gathering like a barn dance. Families would each prepare a layer of this special ginger and molasses cake to donate to the shindig. It is said that the number of layers in a cake was a measure of the popularity of the hosting family. Sometimes there would be as many as twelve layers!
[CLICK TO READ MORE]How to Build a Spring Brunch Buffet and Recipes | The first signs of Spring are finally here. Celebrate with a Brunch with all my favorite recipes and styling ideas! I’ll start out with a step by step tutorial (with pictures) … [CLICK TO READ MORE]
Great to serve overnight guests! Can be made the night or day before. At under 200 calories per slice, this recipe is sure to be a crown pleaser.
[CLICK TO READ MORE]Easter or Spring Centerpiece | I am so excited to share with you my Easter/Spring Centerpiece. I love the versatility of this centerpiece. Just take out the bunnies and eggs! You can use this for a bridal shower, baby shower, … [CLICK TO READ MORE]
Triple Cinnamon Scones: There’s nothing like a mouth-watering, irresistible triple cinnamon scone. These delectable pastries are overflowing with sweet cinnamon spice and cinnamon chips – they are a delicious twist on a classic favorite. But why settle for just one … [CLICK TO READ MORE]
An easy beautiful cupcake with tons of cherry and almond flavor.
[CLICK TO READ MORE]I made this Cranberry Chicken Salad for a ladies luncheon and stuffed it into Wonton Salad Cups. You can serve this salad on a bed of lettuce, Mini Slider Rolls, or as finger sandwiches. Filled with dried cranberries and toasted … [CLICK TO READ MORE]
Gooey Lemon Butter Cake: This semi homemade butter cake totally lives up to its name. With a wonderful almost cookie like crust, creamy lemon center, and crunchie top. This amazing cake is full of tart lemon flavor and is incredibly … [CLICK TO READ MORE]
Don’t serve your chicken salad on bread! Wow your guests by serving your salad in these 10 Minute Wonton Salad Cups. The perfect way to dress up your table. Make something delicious into something beautiful with these 10 Minute … [CLICK TO READ MORE]
Potato Salad is always a favorite at parties. Now you can dress it up for any occasion. This salad is pretty enough for a luncheon. The additon of peas really adds a sweetness to the salad.
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